BROWNIE

For the perfect fudgy brownie, just follow this recipe of mine and I assure you are gonna fall in love with them.

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Prep Time: 25mins

Cook time: 35 mins

Total time: 1hr

Ingredients:

*1 cup butter melted

*3 large eggs ( room temp)

*4 tsp vanilla extract

*1 cup brown sugar

*1 cup white sugar

* 2 tsp veg oil

*1 cup all purpose flour

*1 cup unsweetened cocoa powder

*1 tsp salt

*1 1/2 cup roughly chopped chocolate.

Instructions:

1.Preheat the oven to 350°F (175°C) then line the baking tray with parchment paper and set aside.

2 .In a large bowl combine melted butter, oil and both sugars.

3.Add the eggs, vanilla and salt then whisk for about one minute until evenly combined and light in color.

4.Over the same bowl sift in the flour and cocoa powder. Gently fold the dry ingredients into the wet ingredients until just combined . Fold in half of the chocolate chunks.

5.Pour the batter into the prepared pan, then smooth the top. Generously top with the remaining chocolate chunks.

6.Bake for 35-40 minutes, or until the centre of the brownies no longer jiggles and is set to the touch.

7.Remove from the oven and allow to cool to room temperature before removing from the baking tray and slicing. Enjoy your fudgy brownies!!